The restaurant is in a small village. I love it! Me and my wife spent a great evening with wonderful food and awesome wines from Corsica.We ate &quot;entree&quot;, main course and dessert &quot;tiramisu a la mama&quot; :) Great choice.

La Taverne de Saint-Germain

Un petit restaurant corse tr&egrave;s accueillant! Nous avons pris que deux entr&eacute;es tr&egrave;s bien servies et un dessert et nous avions &eacute;t&eacute; tr&egrave;s heureux

A small restaurant very welcome, we took two very well served entrances and a dessert and we were very happy

que ce soient les entr&eacute;es, les cocktails ou les plats , c&#39;est toujours aussi bon et copieux. le service et l&#39;accueil toujours au top.

The hotel is very comfortable and comfortable, and the hotel is very comfortable and comfortable.

la serveuse est tr&egrave;s  aimable et souriante &agrave; l&#39;&eacute;coute du client.  Le service est rapide. la qualit&eacute; des produits et les quantit&eacute;s  sont parfaites.  tr&egrave;s joli cadre.

The hotel is very friendly and smiling to listen to the client.

Tr&egrave;s bon service, tr&egrave;s attentionn&eacute;. Repas excellent. . Musique tr&egrave;s bien! Dommage que certaine personne n&rsquo;ont aucun respect des autres en allumant cigarette sur cigarette sur la terrasse , bien s&ucirc;r. L&rsquo;odeur de cigarette au restaurant g&acirc;che les odeurs des plats. Dommage

Very good service, very careful. Eating excellent. . Music very well! Unfortunately some people have no respect for others by lighting cigarette on the terrace , of course. The smell of cigarette at the restaurant is a detriment of the meals.

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Kyriad Bellegarde - GENÈVE

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The chef made great use of asparagus season.  We had the five course menu. Chef came out personally to describe the dishes - a special touch.  Particularly nice was the estragon glace with shrimp, The John Dory fish with asparagus was the star dish for us had a great sauce. The lamb was perfectly done with excellent flavors. A refreshing mango carpaccio with lemon prior to red fruit desert were a treat The wine paring was well done and the staff very professional and knowledgeable. Right amount of food at a fair price.

La Taverne de Saint-Germain

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